43
" And new physical problems are arising almost daily. I'm getting problems from a painful trapped nerve in my shoulder, where my rucksack strap has been pinching it, and I can't straighten my arm above shoulder level - soon I will be limping like Richard III. By now my back is covered with eczema, the result of a perpetually sodden shirt and rucksack pressed against it day after day in this heat. In one place my pack has rubbed a painful hole in my skin through the eczema; carrying my rucksack was unpleasant before, but now it is purgatory. This eczema must be partly due to eating bad food for so long - I never had this problem at home. I'm expecting my teeth and hair to start falling out before long, and I've got more or less a permanent acid indigestion from eating so much junk. Week after week I've lived on lukewarm Coca-Cola, stale buns and doughnuts, slurps, green bananas, powdered milk and far too many cigarettes. With all the rubbishy food and sugar soft drinks I've been consuming, I'll see the east coast through a hypoglycaemic haze. "
46
" Courage, sacrifice, determination, commitment, toughness, heart, talent, guts. That's what little girls are made of; the heck with sugar and spice. "
― Bethany Hamilton , Soul Surfer: A True Story of Faith, Family, and Fighting to Get Back on the Board
54
" Peeta opens his mouth for the first bite without hesitation. He swallows, then frowns slightly. " They're very sweet." " Yes they're sugar berries. My mother makes jam from them. Haven't you've ever had them before?" I say, poking the next spoonful in his mouth." No," he says, almost puzzled. " But they taste familiar. Sugar berries?" " Well, you can't get them in the market much, they only grow wild," I say. Another mouthful goes down. Just one more to go." They're sweet as syrup," he says, taking the last spoonful. " Syrup." His eyes widen as he realizes the truth. I clamp my hand over his mouth and nose hard, forcing him to swallow instead of spit. He tries to make himself vomit the stuff up, but it's too late, he's already losing consciousness. Even as he fades away, I can see in his eyes what I've done is unforgiveable.I sit back on my heels and look at him with a mixture of sadness and satisfaction. A stray berry stains his chin and I wipe it away. " Who can't lie, Peeta?" I say, even though he can't hear me. "
55
" Horses are of a breed unique to Fantasyland. They are capable of galloping full-tilt all day without a rest. Sometimes they do not require food or water. They never cast shoes, go lame or put their hooves down holes, except when the Management deems it necessary, as when the forces of the Dark Lord are only half an hour behind. They never otherwise stumble. Nor do they ever make life difficult for Tourists by biting or kicking their riders or one another. They never resist being mounted or blow out so that their girths slip, or do any of the other things that make horses so chancy in this world. For instance, they never shy and seldom whinny or demand sugar at inopportune moments. But for some reason you cannot hold a conversation while riding them. If you want to say anything to another Tourist (or vice versa), both of you will have to rein to a stop and stand staring out over a valley while you talk. Apart from this inexplicable quirk, horses can be used just like bicycles, and usually are. Much research into how these exemplary animals come to exist has resulted in the following: no mare ever comes into season on the Tour and no stallion ever shows an interest in a mare; and few horses are described as geldings. It therefore seems probable that they breed by pollination. This theory seems to account for everything, since it is clear that the creatures do behave more like vegetables than mammals. Nomads appears to have a monopoly on horse-breeding. They alone possess the secret of how to pollinate them. "
― Diana Wynne Jones , The Tough Guide to Fantasyland
56
" Without thinking, I step a little closer, reaching out slowly to slide a fingertip over the largest petal of the lily tattoo on her lower back. Instantly a vibration moves up my arm, and I swear the mark on my hand burns against my skin.I clench my fingers into a fist, but I don’t step away.“Did you feel that?” she asks.I shake my head. “I don’t know.” I feel so much, always so much.She takes my hand and brings it to her side again, resting it on the violets. I look at thepurple flowers between my fingers and feel the heat of her skin, the way it slides beneath my palm, soft as silk. And that vibration moves through my arm again.Her breath quickens.I find myself moving closer as her blue eyes go wide with wonder. My heart stutters and my chest aches with some unknown need.“Are you doing this?” I ask. Is she making me want this?“No,” she breathes. The smell of her turns to spice, sharp and warm, and I know I’m sensing her now, even through the block in the house.We stand like that for an eternity, still as statues on the outside, but inside I’m running, running toward a place I’ve never been. I should be terrified. But all I feel is strength. Rightness.And then Kara moves, her hands skimming up my chest, testing the boundaries. Her palms slide to my shoulders, her fingers tracing the line of the muscles in my arms, down to my waist. She grips my shirt, stretching it a little, waiting for me to tell her to stop. But I watch her lift it, let her pull it up, raising my arms, and I even take the last of it off myself, dropping it to the floor.We breathe, staring at each other.The vibrations move between us. My left arm buzzes with them. I think she’s doing it. Whatever’s happening, it’s her.I reach up and brush my marked knuckles across her cheek, amazed at the feel of her, the way her eyes seem to see everything, the way she pulls me into her. I can’t seem to remember why I shouldn’t kiss her. And kiss her. And . . .I kiss her, taking her face in both hands, skimming my thumb over her jaw as she leans into the touch, reaching out to curl her fingers around the back of my neck. I have to remind myself to breathe. I need more of her. The emotions roll over me in a rush, a tangle of sensation and movement, heat and sugar and heady aromas.I grip her tighter.Her nails dig into my shoulders. My hands slide down her spine. The kiss deepens, goes on forever, until I can barely see sense. I explore her shape, the feel of her ribs, the textures and taste of her skin on my tongue as I kiss her neck, her shoulders, her chest. As I draw trembling gasps from her lips, she grips me so hard it hurts.Our bodies mesh. Our breath mingles in frenzied desperation. Nothing else exists except her. Her warmth. Her spice. Her. "
58
" CARL SAGAN SAID that if you want to make an apple pie from scratch, you must first invent the universe. When he says “from scratch,” he means from
nothing. He means from a time before the world even existed. If you want to make an apple pie from nothing at all, you have to start with the Big Bang and expanding universes, neutrons, ions, atoms, black holes, suns, moons, ocean tides, the Milky Way, Earth, evolution, dinosaurs, extinction- level events, platypuses,
Homo erectus, Cro- Magnon man, etc. You have to start at the beginning. You must invent fire. You need water and fertile soil and seeds. You need cows and people to milk them and more people to churn that milk into butter. You need wheat and sugar cane and apple trees. You need chemistry and biology. For a really good apple pie, you need the arts. For an apple pie that can last for generations, you need the printing press and the Industrial Revolution and maybe even a poem.To make a thing as simple as an apple pie, you have to create the whole wide world. "
― Nicola Yoon , The Sun Is Also a Star