2
" In the old days, farmers would keep a little of their home-made opium for their families, to be used during illnesses, or at harvests and weddings; the rest they would sell to the local nobility, or to pykari merchants from Patna. Back then, a few clumps of poppy were enough to provide for a household's needs, leaving a little over, to be sold: no one was inclined to plant more because of all the work it took to grow poppies - fifteen ploughings of the land and every remaining clod to be built; purchases of manure and constant watering; and after all that, the frenzy of the harvest, each bulb having to be individually nicked, drained and scrapped. Such punishment was bearable when you had a patch or two of poppies - but what sane person would want to multiply these labours when there were better, more useful crops to grow, like wheat, dal, vegetables? But those toothsome winter crops were steadily shrinking in acreage: now the factory's appetite for opium seemed never to be seated. Come the cold weather, the English sahibs would allow little else to be planted; their agents would go from home to home, forcing cash advances on the farmers, making them sign /asámi/ contracts. It was impossible to say no to them: if you refused they would leave their silver hidden in your house, or throw it through a window. It was no use telling the white magistrate that you hadn't accepted the money and your thumbprint was forged: he earned commissions on the oppium adn would never let you off. And, at the end of it, your earnings would come to no more than three-and-a-half sicca rupees, just about enough to pay off your advance. "
― Amitav Ghosh , Sea of Poppies (Ibis Trilogy, #1)
5
" As he was raising his hand to his lips, it occurred to him that this was the first time in all his years that he had eaten something that was prepared by hands of unknown caste. Perhaps it was this thought, or perhaps it was just the smell of the food--it happened, at any rate, that he was assailed by a nausea so powerful that he could not bring his fingers to his mouth. The intensity of his body's resistance amazed him: for the fact was that he did not believe in caste, or at least he had said, many, many times, to his friends and anyone else who would listen. If, in answer, they accused him of having become too tash, overly Westernized, his retort was always to say, no, his allegiance was to the Buddha, the Mahavira, Shri Chaitanya, Kabir and many others such--all of whom had battled against the boundaries of caste with as much determinations as any European revolutionary. Neel had always taken pride in laying claim to this lineage of egalitarianism, all the more so since it was his prerogative to see on a Raja's guddee: but why, then, had he never before eaten anything prepared by an unknown hand? "
― Amitav Ghosh , Sea of Poppies (Ibis Trilogy, #1)
18
" Sometimes, the lascars would gather between the bows to listen to the stories of the greybeards. There was the steward, Cornelius Pinto: a grey-haired Catholic, from Goa, he claimed to have been around the world twice, sailing in every kind of ship, with every kind of sailor - including Finns, who were known to be the warlocks and wizards of the sea, capable of conjuring up winds with a whistle. "
― Amitav Ghosh , Sea of Poppies (Ibis Trilogy, #1)