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1 " While the egg yolks cooled, he directed the beaters at the egg whites, setting the mixer on high speed that sent small bubbles giggling to the side of the bowl, where a few became many until they were a white froth rising up and then lying down again in patters and ridges, leaving an intricate design like the ribs of a leaf in the wake of the beaters "
― Erica Bauermeister , The School of Essential Ingredients
2 " From time to time, too, and for the space of two or three paces, an image or an echo would rise up from the recesses of time: in the little streets of the beaters of silver and gold, for instance, there was a clear, unhurried tinkling, as if a djinn with a thousand arms was absent-mindedly practising on a xylophone. "
― Claude Lévi-Strauss , Tristes Tropiques
