Home > Author > David Lebovitz
41 " pissotières "
― David Lebovitz , The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
42 " Boulevard Richard Lenoir is famous for its outdoor market that starts at the Bastille and radiates from there, "
― David Lebovitz , L'Appart: The Delights and Disasters of Making My Paris Home
43 " street is also known for its many hardware, cabinetry, plumbing, and flooring stores; "
44 " Cedeo, a plumbing-supply store. "
45 " The Raspail market on Sunday and one at Batignolles on Saturday mostly feature produce grown by the local producteurs themselves: organic "
46 " Gariguette strawberries, "
47 " resquillage "
48 " Charantais melons "
49 " le parisien publicité.”) "
50 " But my favorite is in Provins, a small town about an hour outside of Paris. Once a week, the town center comes alive with tables and carts heaped with beautiful, locally grown fare. "
51 " Picard, a chain of frozen-food stores. "
52 " branché (trendy) "
53 " the exceptional fromagerie Laurent Dubois, "
54 " Une deuxième couche” was to make sure they gave another coat of paint to a wall "
55 " Pâtisserie Viennoise "
56 " So where is Pâtisserie Viennoise? To get to it, you’ll need to brave the most hazardous street in Paris: la rue de l’Ecole de Médecine (which, fortunately, means there’s a medical school nearby), in the fifth arrondissement. "
57 " If you don’t really want to overdose on whipped cream, do not order a hot chocolate Viennois. "
58 " ask for mine sans Chantilly. "
59 " never lop off the pointy nez, the “nose,” of the cheese. This is considered terribly rude and arrogant. "
60 " what the French call une soupe au lait: a once-calm pot of milk, warmed up on the stovetop, that was threatening to boil over. "
