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1 " People will change their habits quickly IF they have a strong reason for doing so. "
― Thomas L. Friedman , The World Is Flat: A Brief History of the Twenty-first Century
2 " For us hunting wasn’t a sport. It was a way to be intimate with nature, that intimacy providing us with wild unprocessed food free from pesticides and hormones and with the bonus of having been produced without the addition of great quantities of fossil fuel. In addition, hunting provided us with an ever scarcer relationship in a world of cities, factory farms, and agribusiness, direct responsibility for taking the lives that sustained us. Lives that even vegans indirectly take as the growing and harvesting of organic produce kills deer, birds, snakes, rodents, and insects. We lived close to the animals we ate. We knew their habits and that knowledge deepened our thanks to them and the land that made them. "
― Ted Kerasote , Merle's Door: Lessons from a Freethinking Dog
3 " Instead of more consumerism – the buying of experiences, the accumulation of things, of eating the ‘other’ – perhaps writers should name their own environment. What is the shape of your watershed? How is your electricity produced? Where is your water treated? Where is your food produced and by whom and how does it travel to your local market? What are the names of the rocks under your feet and around you? What formed those geological features? Who were the first humans here? What flora and fauna live upon it and what are their habits and interfaces? What stars whirl above you and what names have they been given, what lore? How can one trace the relations, find the slippages between histories, the linkages, to find the complexities in naming and of the named? Travel as one’s carbon footprint; travel as a footstep, travel as a naming in a landscape in all its complexity. Homing as a way to place oneself in a constellation of process and being. "
4 " Can you really ask what reason Pythagoras had for abstaining from flesh? For my part I rather wonder both by what accident and in what state of soul or mind the first man did so, touched his mouth to gore and brought his lips to the flesh of a dead creature, he who set forth tables of dead, stale bodies and ventured to call food and nourishment the parts that had a little before bellowed and cried, moved and lived. How could his eyes endure the slaughter when throats were slit and hides flayed and limbs torn from limb? How could his nose endure the stench? How was it that the pollution did not turn away his taste, which made contact with the sores of others and sucked juices and serums from mortal wounds? … It is certainly not lions and wolves that we eat out of self-defense; on the contrary, we ignore these and slaughter harmless, tame creatures without stings or teeth to harm us, creatures that, I swear, Nature appears to have produced for the sake of their beauty and grace. But nothing abashed us, not the flower-like tinting of the flesh, not the persuasiveness of the harmonious voice, not the cleanliness of their habits or the unusual intelligence that may be found in the poor wretches. No, for the sake of a little flesh we deprive them of sun, of light, of the duration of life to which they are entitled by birth and being. "
― Plutarch , Moralia
5 " When kids are young, before the age of ten, there is a critical window of opportunity when their habits and motivations can be influenced. "
