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1 " These hands elate my life, choke me, broil my bosom, spank me, give fire to my words, my words, mother, my heart beats in my words. "
― Laura Gentile , Seraphic Addiction
2 " Or you can broil the meat, fry the onions, stew the garlic in the red wine...and ask me to supper. I'll not care, really, even if your nose is a little shiny, so long as you are self-possessed and sure that wolf or no wolf, your mind is your own and your heart is another's and therefore in the right place. "
― M.F.K. Fisher , The Art of Eating
3 " On Hallows Eve, we witches meetto broil and bubble tasty treatslike goblin thumbs with venom dip,crisp bat wings, and fried fingertips.We bake the loudest cackle crunch,and brew the thickest quagmire punch.Delicious are the rotting flieswhen sprinkled over spider pies.And, my oh my, the ogre brainsall scrambled up with wolf remains!But what I love the most, it’s true,are festered boils mixed in stew.They cook up oh so tenderly.It goes quite well with mugwort tea.So, don’t be shy; the cauldron’s hot.Jump in! We witches eat a lot! "
4 " My dinners at home are startlingly simple. Every night, I stop at the market near my hotel and pick up a steak, lamb chops or some liver, which I broil in the electric oven in my room. I usually eat four or five raw carrots with my meat, and that is all. I must be part rabbit; I never get bored with raw carrots. "
