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" But just before I head inside, I pause for a second to take in the enormity of the moment and my small role in it. Five stories up and I'm still standing on hallowed ground. Caskets and chains and splintered beams of slave ships, knives and forks and salt shakers, Woolworth stools and mammy figurines, freedom and blood, progress and pain, voices raised and voices silenced, courage. The purpose of this museum is to resurrect the dead, to honor their lives, to celebrate their progress, to remember their suffering, to never forget their stories. This building is an argument that these stories, traditions, this suffering, this history, matters. In three weeks, I will open my restaurant and with it, I'll have a chance to add my voice to that chorus. To prove that my story, like the millions of voices behind and beneath me, matters. As I push open the kitchen door, the last of my smile fades and I get back to work. I'm standing on stories, and this is my own. "

Kwame Onwuachi , Notes from a Young Black Chef


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Kwame Onwuachi quote : But just before I head inside, I pause for a second to take in the enormity of the moment and my small role in it. Five stories up and I'm still standing on hallowed ground. Caskets and chains and splintered beams of slave ships, knives and forks and salt shakers, Woolworth stools and mammy figurines, freedom and blood, progress and pain, voices raised and voices silenced, courage. The purpose of this museum is to resurrect the dead, to honor their lives, to celebrate their progress, to remember their suffering, to never forget their stories. This building is an argument that these stories, traditions, this suffering, this history, matters. In three weeks, I will open my restaurant and with it, I'll have a chance to add my voice to that chorus. To prove that my story, like the millions of voices behind and beneath me, matters. As I push open the kitchen door, the last of my smile fades and I get back to work. I'm standing on stories, and this is my own.