" One of these days,” Ming mutters, “Jerry’s going to take a trip to China. He’ll get a whiff of the real breadth and depth of Chinese cooking, legendary dishes. That chicken wrapped in lotus leaves he’s read about. Authentic peppers from Sichuan, fresh as hell. Then he’ll leave the U.S. for good, retire to Asia, and Dad’s going to have to cough up real money for a lawyer. "

― Lan Samantha Chang , The Family Chao