"Mozzarella cheese, of course. It's like the burrata you had before, but different."
"It's soft," he said, pushing his fork into the piece she passed him.
"You've never eaten mozzarella?" she said incredulously.
"In England, we only have three cheeses," he explained. "Cheddar, Stilton and Wensleydale."
"Now you're making fun of me," she sniffed.
"Not at all." He put some of the milky white cheese into his mouth. "Oh," he said. "That's rather good, isn't it?" It was so soft it melted in his mouth, but the taste was explosive- creamy, and cuddy, and faintly tart all at once."/>

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" Livia placed a ball of wet newspaper on the table, and proceeded to unwrap it. "What's that?" he asked.
"Mozzarella cheese, of course. It's like the burrata you had before, but different."
"It's soft," he said, pushing his fork into the piece she passed him.
"You've never eaten mozzarella?" she said incredulously.
"In England, we only have three cheeses," he explained. "Cheddar, Stilton and Wensleydale."
"Now you're making fun of me," she sniffed.
"Not at all." He put some of the milky white cheese into his mouth. "Oh," he said. "That's rather good, isn't it?" It was so soft it melted in his mouth, but the taste was explosive- creamy, and cuddy, and faintly tart all at once. "

Anthony Capella , The Wedding Officer: A Novel of Culinary Seduction


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Anthony Capella quote : Livia placed a ball of wet newspaper on the table, and proceeded to unwrap it. "Mozzarella cheese, of course. It's like the burrata you had before, but different."
"It's soft," he said, pushing his fork into the piece she passed him.
"You've never eaten mozzarella?" she said incredulously.
"In England, we only have three cheeses," he explained. "Cheddar, Stilton and Wensleydale."
"Now you're making fun of me," she sniffed.
"Not at all." He put some of the milky white cheese into his mouth. "Oh," he said. "That's rather good, isn't it?" It was so soft it melted in his mouth, but the taste was explosive- creamy, and cuddy, and faintly tart all at once." style="width:100%;margin:20px 0;"/>